This week’s basket contained: lettuce, basil, onions (tiny little purple ones!), carrots, zucchini, yellow squash, cherry tomatoes, tomatoes, green beans, peppers, hot pepper, and cucumber.
- Marinara (for canning) – done, but no post
- Polenta cutlets with tomatoes, olives, and green beans
- Zucchini and corn fritters (a new version from A Girl Named Nick) with sausage – done, but no post
- Vegetable pizza (with a new crust recipe from Rebekah)
- Bibimbop (Korean rice and stuff dish)
- Red and Green Sopa Seca